For a long time, the problem of personal injury accidents caused by bursting of bottled beer has plagued manufacturers and sales departments. The research team led by Qi Zongneng, a member of the State Key Laboratory of Engineering Plastics of the Institute of Chemical Engineering, the Chinese Academy of Sciences, developed a material based on polyamide, polyester, polyethylene, epoxy resin, etc. after nearly 10 years of research and exploration. Series nano plastics. Milky white bottles made of nanoplastics are now loaded into beer.
According to reports, because the protein contained in beer is prone to oxidation reaction, and can not achieve the effect of long-term preservation, so it is difficult to save in ordinary plastic bottles. The reason why canned beer can be kept for a long time is because its packaging materials have to undergo three-layer compounding, that is, there is a layer of plastic film inside and outside, and an aluminum layer in the middle. The nanoplastic bottle developed by Xinbin has only one layer, but it can fully achieve the effect of three-layer composite. Qi Zongneng explained: “Our method is to decompose a natural nano-material montmorillonite (MMT), and then use the intercalation polymer composite and melt intercalation composite technology to uniformly disperse into the polymer according to the nanometer size. As a result, nano plastics are formed, which have high strength, good heat resistance, low specific gravity, and excellent gas barrier properties and high gloss.
Qi Zongneng said: “The nano bottled beer developed by the United States NANOCOR company has been on the market last year. The technology we use now is the same as them.†He said: “At present, the price of nano bottled beer in foreign markets is relatively Higher, but theoretically, nano bottles can be recycled and reused, and after crushing, there is a process of processing and setting quality, which can be reused to manufacture beer bottles in accordance with the standards, and it can be reduced to engineering plastics if it does not meet the standards. Use.†In the end, Qi Zongneng’s researcher said optimistically: “Now the finished product has come out. I believe this nano bottled beer will soon meet with ordinary people.â€
According to reports, because the protein contained in beer is prone to oxidation reaction, and can not achieve the effect of long-term preservation, so it is difficult to save in ordinary plastic bottles. The reason why canned beer can be kept for a long time is because its packaging materials have to undergo three-layer compounding, that is, there is a layer of plastic film inside and outside, and an aluminum layer in the middle. The nanoplastic bottle developed by Xinbin has only one layer, but it can fully achieve the effect of three-layer composite. Qi Zongneng explained: “Our method is to decompose a natural nano-material montmorillonite (MMT), and then use the intercalation polymer composite and melt intercalation composite technology to uniformly disperse into the polymer according to the nanometer size. As a result, nano plastics are formed, which have high strength, good heat resistance, low specific gravity, and excellent gas barrier properties and high gloss.
Qi Zongneng said: “The nano bottled beer developed by the United States NANOCOR company has been on the market last year. The technology we use now is the same as them.†He said: “At present, the price of nano bottled beer in foreign markets is relatively Higher, but theoretically, nano bottles can be recycled and reused, and after crushing, there is a process of processing and setting quality, which can be reused to manufacture beer bottles in accordance with the standards, and it can be reduced to engineering plastics if it does not meet the standards. Use.†In the end, Qi Zongneng’s researcher said optimistically: “Now the finished product has come out. I believe this nano bottled beer will soon meet with ordinary people.â€
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